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  • The East Coast Christmas Cookbook

    Alice Burdick

    Delicious ideas for the holidays on Canada’s East Coast, including Christmas baking, menus for a memorable Christmas dinner and lots of special seasonal treats.

    $29.95, Paperback

  • Newfoundland's Best Breakfasts and Brunch

    Jennifer Leigh Hill

    Delicious breakfast and brunch recipes featuring local specialties and ingredients from 40 Newfoundland B&Bs

    $24.95, Paperback

  • Grandma's Cookies, Cakes, Pies and Sweets

    Alice Burdick

    A collection of 80+ cherished heirloom home-baking recipes handed down by generations of Nova Scotians, tested and adapted for enjoying today

    $24.95, Paperback

  • No More Junk Food!

    Wendy McCallum

    80+ quick, easy and delicious recipes that can replace the most popular packaged, processed junk food

    $24.95, Paperback

  • Blueberries

    Elaine Elliot, Virginia Lee

    Flip through and picture plump blueberries bursting with the taste of summer in your mouth!

    $16.95, Hardcover

  • The Real Food Solution

    Wendy McCallum
    A proven approach that works for today's families -- featuring clean eating and tasty, enjoyable food
    $19.95, Paperback

  • Apples

    Elaine Elliot, Virginia Lee
    The abundance and variety of the apples grown across Canada inspire professional chefs and home cooks alike. Elaine Elliot and Virginia Lee have collected a delicious array of apple recipes from the best chefs right across the country.
    $19.95, Paperback

  • Patisseries

    James MacDougall
    Everyone loves a sweet treat, either as dessert or as accompaniment to tea or coffee. This book brings together their artistry, presenting recipes for home cooks along with colour photographs of the desserts and the establishments.
    $19.95, Paperback

  • Cranberries

    Formac Publishing Company Limited
    Cranberries has an array of intriguing recipes created by master chefs from across Canada for this revised edition.
    $9.99, Digital (ePub)

  • Summer Drinks

    Elizabeth Feltham
    This collection of more than 40 tantalizing and tasty non-alcoholic beverages presents both traditional and innovative refreshment.
    $9.95, Paperback

  • Fall Flavours

    Elaine Elliot, Virginia Lee
    Here are the best of recipes featuring fall produce and flavours, created by celebrated Canadian chefs from across the country. A Books for Everybody 2003 Selection!
    $24.95, Paperback
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